Cooking Through the Year
Know what to cook all year round with over 1,000 delicious recipes From the first asparagus spears in spring to comforting vegetable soups in winter, know what to cook each season with The Cookery Year. Choose from over 1,000 mouthwatering recipes so youll never be short of ideas when produce is abundant. Six seasonal chapters feature recipes for soups and starters, main courses, side dishes, desserts, and preserves and for every day and special occasions as well as for families and guests. Plus tips on growing, sourcing and storing "Seasons Best" produce and recipe choosers for each s
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Информация
Информация за книгата:
Издател: Dorling Kindersley
Категория:
English Language Books
,
Food and drink
Година: 2012
Страници: 496
ISBN: 1409384098
Баркод: 9781409384090
Тегло: 2.35 кг.
Размер: 23.30x28.00 см.
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